Description:
The Shrimp 31/40 – peeled and deveined are a premium quality seafood product, characterised by a fine count of 31 to 40 pieces per pound (approximately 12-18 g each). Completely peeled and deveined, they are ready to use with no prior cleaning required. IQF (Individual Quick Frozen) freezing preserves the firm texture and the sweet, delicate flavour typical of fresh shellfish, while ensuring that individual pieces remain separate.

Key Features:

• Count: 31/40 (31-40 pieces per pound – approx. 12-18 g each)
• Processing: Fully peeled, headless, and deveined (eviscerated).
• Texture: Firm, compact, and juicy flesh.
• Flavour: Sweet and delicate, with mild marine notes.
• Type: IQF frozen – individual pieces do not stick together.

Perfect for:

• Seafood appetisers (shrimp cocktail, carpaccio)
• First courses (risotto, spaghetti, stuffed fresh pasta)
• Main courses (pan-seared, fried, grilled)
• Aperitifs and buffets
• Pizza and focaccia topping

Usage tips:
Briefly thaw in the refrigerator or under cold running water. For a quick preparation, sauté in a pan with garlic, oil, and parsley for 1-2 minutes (small size requires brief cooking). Do not overcook to maintain tenderness.

Storage: Keep frozen at -18°C. Once thawed, do not refreeze and consume within 24 hours.